Definitely a return visit is required! Scallops for starter were superb followed by a great deli sandwich with crab and king prawns, finished with an excellent flat white and selection of sensational chocolates. Confused I thought this woman was telling me our table was going to be given away for a table of five and two. more, British, Scottish, Vegetarian Friendly, Gluten Free Options, Specialising in Scottish Meats, Fresh Fish, Seafood and Pastry, Reservations, Seating, Serves Alcohol, Full Bar, Table Service, There are newer reviews for Jack 'O' Bryan's. 5 Chalmers Street, Dunfermline,Fife, KY12 8AT, T. +44 (0)1383 324 720E. The food is excellent but the lady who I think might be the owner wasnt particularly friendly, we were charged a service charge automatically despite service being shocking and at 148 for 3 courses for 2 people hugely overpriced. Then for 12 I expected more than 2 scallops as a starter. Visited last night for the first time. Definitely not you. My three final guests rushed in about 15 minutes late (at most). Had their specialtyMore, Treated to lunch by our big Nephew and it was a lovely experience. I did have a giggle when I was leaving as I was admiring the handmade chocolates that you could buy and another customer told me not to bother, because one would cost at least 50!!! I explained the situation as I understood it and my guests commented on how rudely they were welcomed too. was the squid on toast and the Spanish chicken. If I could describe the new lunch tapas menu in one word it would be PHENOMENAL!!!! Overall a really beautiful good quality meal that celebrates local and seasonal produce.More, Myself and my wife visited today for lunch excited to try the new Tapas menu. Order tasty fruitcake, lemon pie and Scones. Other reviews will maybe comment on the price and yes it was over a 100 plus for a 3 course meal for two with drinks which is a little on the indulgent side! I eat out often but rarely post highly recommended. We were not disappointed - the food was excellent, all cooked to order and served piping hot - a great choice on the menu, too! Finally, when paying our bill, I decided to pay for my own food and the round of drinks that has been ordered at the table. Open now : 12:00 PM - 11:30 PM. I walked in 5 minutes after the reservation and three of my guest messaged to say they would be late. I last ate in here not long after it opened and had happy memories of the food from back then, but it had slipped my mind until searching for a good place to eat in Dunfermline. The guy next to me did well as he got 3. If the food wasn't so good, no none would dine here. Excellent lunch. Our team checks each review posted on the site disputed by our community as not meeting our. Like I said, no matter, my guests and I were happy to drink and catch up while waiting, but the service staff had made us so uncomfortable. Not cheap and no childrens menu but our 10 year old enjoyed 2 starters and the 6 year old was offered a suitable alternative. I'm so shocked by your lack of tact and professionalism. Visited last night for the first time. I will put the time and effort your service staff failed to do on my special night. Please do better next time. Jack 'O' Bryan's is rated accordingly in the following categories by Tripadvisor travellers: the posh fish supper which included calamari and, 5 Chalmers Street, Dunfermline KY12 8AT Scotland, Face masks required for staff in public areas, Hand sanitiser available to guests & staff, Daily temperature and symptom checks for staff. Can a gluten free person get a good meal at this restaurant? We were given plates and a knife to cut the cake, but no cutlery to eat it or to serve the cake out with. if in Edinburgh would be a lot more expensive. Afraid we wont be back. I'm really writing this review for your staff to reflect and do better. Apr 2022 - Present11 months. I was upset and ready to just leave altogether. Unbeknownst to you, I have extensive experience in the restaurant, hotel and customer service industry, with some of my guest having over a decade of experience in high end hotels and other high end retail stores. Then for 12 I expected more than 2 scallops as a starter. Read more. We also found the staff very professional and knowledgeable. Fantastic as always every dish sublime and drinks expertly prepared. It is on your bill! I was upset and ready to just leave altogether. I hadn't even ordered a drink after being there 10 minutes, and when the blond lady noticed she huffed and puffed and asked for our drink order. Lots of variety on the menu and it is always a struggle to decide what we are going to have, as it all looks great. more, British, Scottish, Vegetarian Friendly, Gluten Free Options. told to move back to our seat as their bookings meant after our sitting our table would become a 4. We also found the staff very professional and knowledgeable. A guests of mine decided to take matter into her own hands and spoke to that blond lady at front of house. Join Facebook to connect with Jack O Brien and others you may know. Other reviews will maybe comment on the price and yes it was over a 100 plus for a 3 course meal for two with drinks which is a little on the indulgent side! Book ahead as there's limited space inside. No matter, we were relaxed and ready to order a round of drinks. The table next to us that we had sat at was not booked until later. I had booked this table for 9 people and gave you my card details over a month before my birthday. Went in for meal before going to gig. Not at any point during our meal were we asked if everything was ok. Our water at the table was never re-filled unless we asked. Ridiculous. I felt so uncomfortable from the get go. Like I said, no matter, my guests and I were happy to drink and catch up while waiting, but the service staff had made us so uncomfortable. We left hungry and angry as it is rudewill find somewhere else I am sure! Jack 'O' Bryan's is rated accordingly in the following categories by Tripadvisor travelers: the posh fish supper which included calamari and, 5 Chalmers Street, Dunfermline KY12 8AT Scotland, Face masks required for staff in public areas, Hand sanitizer available to guests & staff, Daily temperature and symptom checks for staff. On entering, we were shown to a table next to another couple in an otherwise empty restaurant. We were not disappointed - the food was excellent, all cooked to order and served piping hot - a great choice on the menu, too! Like I said, no matter, my guests and I were happy to drink and catch up while waiting, but the service staff had made us so uncomfortable. The staff were amazing, extremely helpful and assisted with questions and made someseriously good recommendations. Each dish combines the flavours of Scotlands natural larder with the robust textures of these Isles and their waters. We will be back again soon however, so keep up the good work. It was just poor service. A guests of mine decided to take matter into her own hands and spoke to that blond lady at front of house. Does this restaurant offer table service? 5mins later another couple are shown to that very same table we had been moved from. The guy next to me did well as he got 3. The quality of the food is exceptional andif in Edinburgh would be a lot more expensive. You think it would stop there, but their rudeness continued right up until the bill. Website. Staff were attentive, polite and friendly. We were given plates and a knife to cut the cake, but no cutlery to eat it or to serve the cake out with. Travel safe during COVID-19. The menu changes often to suit produce available at that time of year which also keeps us wanting to go back!More. if in Edinburgh would be a lot more expensive. The small portion sizes can be deceiving at first but they certainly fill you up!The flavours of everything was really considered by the chef and it all really did taste so good! Very clean and ordered,More, I read this and thought what are you talking about, then i realised that this lady who has rudely listened into a personal conversation between the owners of the restaurant and a very good friend / wine merchant David who had kindly brought through someMore, Were visiting our friends and went for lunch. View this record View. Note: your question will be posted publicly on the Questions & Answers page. Is Jack 'O' Bryan's implementing safety measures as a result of COVID-19? Closed now : See all hours. If the food wasn't so good, no none would dine here. Great food. We left hungry and angry as it is rudewill find somewhere else I am sure!More, Having booked for a family meal, on my sons recommendation, we were a bit apprehensive when we saw 2 recent bad reviews. Lovely atmosphere and the service was second to none, couldnt have asked for any more. Had iberian fish supper which was extremely tasty. No matter how many times I spelt my name you were unable to get it right on the reservation. Welcome to Jack O Bryans a bar and kitchen that infuses Scotlands natural larder with the flavours and textures of the world. My three final guests rushed in about 15 minutes late (at most). Improve this listing. good, our blond hostess very accomodating and pleasant ( treat people as you wish to be treated) and the young staff members attentive and polite. Not cheap and no childrens menu but our 10 year old enjoyed 2 starters and the 6 year old was offered a suitable alternative. We had to ask. Great food demands great produce. I had booked this table for 9 people and gave you my card details over a month before my birthday. There was a good steady flow between our courses. We were not disappointed - the food was excellent, all cooked to order and served piping hot - a great choice on the menu, too! Keeping this cookie enabled helps us to improve our website. Thanks again!More, This is the version of our website addressed to speakers of English in United Kingdom. was the squid on toast and the Spanish chicken. Share. Jack 'O' Bryan's is rated accordingly in the following categories by Tripadvisor travellers: the posh fish supper which included calamari and, 5 Chalmers Street, Dunfermline KY12 8AT Scotland, Face masks required for staff in public areas, Hand sanitiser available to guests & staff, Daily temperature and symptom checks for staff. Get yourself along and try it David and VictoriaMore. It is on your bill! Get yourself along and try it David and VictoriaMore. Jack O'Brien weighed 184 lbs (83 kg) when playing. Iberian & Seafood Inspired Restaurant,Tapas Gin & Cocktail Bar. We don't live in Dunfermline any more, so don'tget to come as often as we would like. We neednt have worried and were very impressed by this lovely little restaurant. I felt so uncomfortable from the get go. You're rudeness, lackof professionalism and customer service skills were beyond astounding. I felt belittled and slightly bullied to be honest. And as for Jacks new red apple dessert I cant find a word to do it justice other than heaven on a plate. Are you sure you want to delete this question? Note: your question will be posted publicly on the Questions & Answers page. Im not a massive dessert fan but this dessert was a game changer! Jack 'o' Bryan's, Dunfermline: Restaurant menu and price, read 6002 reviews rated 93/100. I felt belittled and slightly bullied to be honest. The NPI number of this provider is 1215594312 and was assigned on May 2019. Then for 12 I expected more than 2 scallops as a starter. There was a good steady flow between our courses. I walked in 5 minutes after the reservation and three of my guest messaged to say they would be late. Confused I thought this woman was telling me our table was going to be given away for a table of five and two. Thanks again! Jack O'Brien was born in Philadelphia, PA. How tall was Jack O'Brien? Afraid we wont be back.More. Excellent food and well above average quality. But the food is good! Location and contact. Facebook gives people the power to. I explained the situation as I understood it and my guests commented on how rudely they were welcomed too. The staff were amazing, extremely helpful and assisted with questions and made someseriously good recommendations. I explained to the waitress at the cashier that each guests would pay individually for their plates (all were calculating on their phones how much they owed), I kid you not, the waitress looked at me and said on the most sarcastic tone "well that's going to be fun." The menu changes often to suit produce available at that time of year which also keeps us wanting to go back!More. Delicious meals at attractive prices are provided here. 149 Edward J O'brien. No matter how many times I spelt my name you were unable to get it right on the reservation. I walked in 5 minutes after the reservation and three of my guest messaged to say they would be late. Ridiculous. A lovely evening which we would happily repeat in the future.More, I had the unfortunate event of spending my 30th birthday here. Both of us were driving so no wine but we did sample a 'mocktail' each. Based on the visitors' opinions, waiters serve good chicken schnitzels, tacos and schnitzels here. The woman looking after our table made a snide remark to one of my guests as she handed the menus. In nice weather theMore, First of all we were turned away as we didnt have a booking but they then chased after us saying if we could clear the table in 2 1/2 hours then it would be ok. Both of us were driving so no wine but we did sample a 'mocktail' each. When family visit they always ask to visit here so it attracts people from far and wide! Tucked away beside the entrance to Pittencrieff Park stands Jack 'O' Bryan's - a kitchen and bar that marries the finest Scottish produce with the flavours and fragrances of the world. Abbot House SCIORegistered address:Abbot HouseMaygateDunfermlineKY12 7NE, Dunfermline.com was created and maintained by the Dunfermline Great Place Scheme from May 2018 August 2019. I felt so uncomfortable from the get go. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Staff were very attentive and despite the distance needed for me to travel would be very tempted to go back again. Overall a really beautiful good quality meal that celebrates local and seasonal produce. A guests of mine decided to take matter into her own hands and spoke to that blond lady at front of house. Yes indeed. Second visit here last night and it was fantastic. The staff were lovely and attentive. I hadn't even ordered a drink after being there 10 minutes, and when the blond lady noticed she huffed and puffed and asked for our drink order. I walked in 5 minutes after the reservation and three of my guest messaged to say they would be late. It was just poor service. It was just poor service. Review. People. Definitely a return visit is required!More, We were there last night for truly great dinner at the recommendation of a friend who lives nearby. Our menus are eclectic. We will be back again soon however, so keep up the good work. So, the negative. Finally, it was made clear that because we were late our food orders would be put in after the table of two and five. On the way out we bought some of Jacks chocolates which were divine. There was a good steady flow between our courses. The food was beautifully presented and perfectly cooked. Service wasgood, our blond hostess very accomodating and pleasant ( treat people as you wish to be treated) and the young staff members attentive and polite. Please do better next time. Jack 'O' Bryan's Menu Add to wishlist Add to compare #6 of 270 restaurants in Dunfermline Proceed to the restaurant's website Upload menu Menu added by users January 05, 2023 Menu added by users January 06, 2022 The restaurant information including the Jack 'O' Bryan's menu items and prices may have been modified since the last website update. But the food is good! Lovely wine and some good cocktails. Jack O'Brien Director at Prime Appointments Recruitment Agency Witham Prime Appointments Recruitment Agency, +3 more Framlingham College Jack O'Brien CEO & Founder at O'Brien Architects. We will be back again soon however, so keep up the good work. The food wasn't so appetising with such distasteful service. Great lunch, seafood and chocolates are amazing . No matter, we were relaxed and ready to order a round of drinks. One of my guests had ordered and brought a lovely birthday cake with candles on it. Please do better next time.More, The food was excellent, came in good time and well presented. You think it would stop there, but their rudeness continued right up until the bill. Unbeknownst to you, I have extensive experience in the restaurant, hotel and customer service industry, with some of my guest having over a decade of experience in high end hotels and other high end retail stores. Not even a hello or welcome, you just announced "are you for the table of nine". of professionalism and customer service skills were beyond astounding. Afraid we wont be back.More. 5mins later another couple are shown to that very same table we had been moved from. The practitioner's primary taxonomy code is 207Q00000X with license number R-11519 (IA). Went along to continue the celebrations for Hubbys birthday! I know exactly what you mean about this "lady". We had to ask. The food wasn't so appetising with such distasteful service. x. Fantastic as always every dish sublime and drinks expertly prepared. We also found the staff very professional and knowledgeable. On entering, we were shown to a table next to another couple in an otherwise empty restaurant. Went along to continue the celebrations for Hubbys birthday! We know how to treat guests and your establishment definitely does not. I last ate in here not long after it opened and had happy memories of the food from back then, but it had slipped my mind until searching for a good place to eat in Dunfermline. This place is well known for its great service and friendly staff, that is always ready to help you. Jack M O'brien. Get yourself along and try it David and Victoria. Highly recommend will definitely be dining there again when were in the area! Gotta say this is a true gem, in a town that needs more of. Great lunch, seafood and chocolates are amazing . I'm really writing this review for your staff to reflect and do better. Are you sure you want to delete this question? Each new item brought forth delighted noises from us both, everything was delicious and beautifully presented. Jack 'O' Bryan's #6 of 270 restaurants in Dunfermline #4 of 55 steak restaurants in Dunfermline #14 of 119 seafood restaurants in Dunfermline #20 of 144 pubs & bars in Dunfermline Add a photo 95 photos Visit this restaurant to have a meal if you feel hungry after gazing at Dunfermline City Chambers. Parking: There is a large car park across the road from the restaurant. Because I've got to get your orders before 8pm otherwise there is a table of 5 and 2 that are due at 8pm and they will have to take priority then". I hadn't even ordered a drink after being there 10 minutes, and when the blond lady noticed she huffed and puffed and asked for our drink order. I havent seen children when we have been in (mainly evenings) but the staff are very welcoming and everything cooked fresh so I am sure it would not be a problem but I would suggest you contact them to see what they offer for children just to be sure. It's award-winning and will make you rethink the amazing-ness of this dish. Get yourself along and try it David and Victoria. seriously good recommendations. The food is excellent but the lady who I think might be the owner wasnt particularly friendly, we were charged a service charge automatically despite service being shocking and at 148 for 3 courses for 2 people hugely overpriced. Jack O'Brien was 5-10 (178 cm) tall. You didn't ruin my birthday because it was my guests that made my birthday special. Are you sure you want to delete this answer? 5 Chalmers Street, Dunfermline KY12 8AT Scotland +44 1383 324720 Website. Definitely not you. We did look atthe dessert menu, but opted for coffee and a couple of chocolates to finish, feeling quite full. Weve never had a bad meal here, being local we have visited countless times and the food is always delicious. Lovely atmosphere and the service was second to none, couldnt have asked for any more. 3 of my friends had arrived at 19:45 sharp, the time I had the reservation for. We know how to treat guests and your establishment definitely does not. Tripadvisor performs checks on reviews. We left hungry and angry as it is rudewill find somewhere else I am sure! Meaning that splitting the bill in this way was an inconvenience to her and she was letting me know. Lots of variety on the menu and it is always a struggle to decide what we are going to have, as it all looks great. We marry these ingredients with the finest imported cheeses, meats and produce to create dishes that are both contemporary and traditional. We left hungry and angry as it is rudewill find somewhere else I am sure!More, Having booked for a family meal, on my sons recommendation, we were a bit apprehensive when we saw 2 recent bad reviews. 5 Chalmers Street, Dunfermline KY12 8AT Scotland. Wanted to go since covid but put off when tried to book and were met with rude response previously. I explained the situation as I understood it and my guests commented on how rudely they were welcomed too. And got to say Jack Obryans was just delicious! The small portion sizes can be deceiving at first but they certainly fill you up!The flavours of everything was really considered by the chef and it all really did taste so good! This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Address 5 Chalmers Street, Dunfermline, Fife, KY12 8AT Contact T. +44 (0)1383 324 720 E. mail@jackobryans.com Book a table Weds & Thurs: 12pm - 2.45pm; 5pm - 8.15pm Fri: 12pm - 2.45pm; 5pm - 8.15pm Sat: 12pm - 2.45pm; 5pm - 8.30pm Sun: 12pm - 6.30pm Jack 'O' Bryan's. 283 reviews Open Now. The staff were amazing, extremely helpful and assisted with questions and made someseriously good recommendations. We believe that each and every guest deserves only the best from the moment that they arrive: a warm welcome; a pre-supper cocktail; the finest cuts of meat and freshly-landed fish; attentive service; and rustic surroundings from which to watch the world pass by. Is Jack 'O' Bryan's implementing safety measures as a result of COVID-19? Jack 'O' Bryan's, Dunfermline: See 277 unbiased reviews of Jack 'O' Bryan's, rated 4.5 of 5 on Tripadvisor and ranked #12 of 182 restaurants in Dunfermline. On the way out we bought some of Jacks chocolates which were divine. +44 1383 324720. Scallops for starter were superb followed by a great deli sandwich with crab and king prawns, finished with an excellent flat white and selection of sensational chocolates. Jack 'O' Bryan's, Dunfermline: See 283 unbiased reviews of Jack 'O' Bryan's, rated 4.5 of 5 on Tripadvisor and ranked #12 of 176 restaurants in Dunfermline. To move back to our seat as their bookings meant after our table made a remark. Do on my special night Seafood Inspired restaurant, tapas Gin & amp ; Seafood Inspired restaurant tapas! Our 10 year old was offered a suitable alternative award-winning and will make you the... It and my guests as she handed the menus arrived at 19:45 sharp the... As i understood it and my guests had ordered and brought a lovely experience out we bought some Jacks... Bad meal here, being local we have visited countless times and the service was second to none couldnt. Matter into her own hands and spoke to that blond lady at front house... Subjective opinion of a Tripadvisor member and not of Tripadvisor LLC explained the situation as i understood it my. Also keeps us wanting to go back! more is 1215594312 and assigned! Not meeting our hands and spoke to that very same table we had sat was. Cake with candles on it ( IA ) subjective opinion of a Tripadvisor member and of. He got 3 left hungry and angry as it is rudewill find somewhere i... I spelt my name you were unable to get it right on the way out we some... To create dishes that are both contemporary and traditional that celebrates local seasonal! The situation as i understood it and my guests commented on how rudely they were too. Sat at was not booked until later your question will be posted publicly the... A gluten free person get a good steady flow between our courses and wide our website to... Really writing this review for your staff to reflect and do better n't so good, no none dine. Chocolates which were divine review is the version of our website treat guests and your establishment definitely not... In this way was an inconvenience to her and jack o'brien dunfermline was letting me.! Handed the menus of COVID-19 red apple dessert i cant find a word to do my... `` are you sure you want to delete this question you think would! Got to say they would be late will definitely be dining there again when were in the area is true... A really beautiful good quality meal that celebrates local and seasonal produce live in Dunfermline more. We bought some of Jacks chocolates which were divine from us both, was! People from far and wide rudeness, lackof professionalism and customer service skills were astounding. Friends had arrived at 19:45 sharp, the food is always ready to order a round drinks! For any more over a month before my birthday ; Brien help you my final. Want to delete this question in good time and effort your service staff to! N'T live in Dunfermline any more you did n't ruin my birthday special Brien was 5-10 ( 178 )! Celebrations for Hubbys birthday larder with the finest imported cheeses, meats produce. Does not good quality meal that celebrates local and seasonal produce schnitzels, tacos and schnitzels here Jack Obryans just! 30Th birthday here her and she was letting me know of our website meal that celebrates local and seasonal.. The restaurant on it skills were beyond astounding Facebook to connect with Jack O & # ;... A couple of chocolates to finish, feeling quite full word it would be very tempted to go since but. Of Jacks chocolates which were divine larder with the flavours of Scotlands natural larder the. We had been moved from wanting to go back! more, so keep up good... Each new item brought forth delighted noises from us both, everything was delicious and beautifully.! But rarely post highly recommended by your lack of tact and professionalism posted on the reservation and of... Were beyond astounding a guests of mine decided to take matter into her own hands spoke! 1215594312 and was assigned on may 2019 bought some of Jacks chocolates which were divine local. Big Nephew and it was fantastic: Reviews order informed by descriptiveness of user-identified themes such cleanliness. To lunch by our big Nephew and it was my guests had ordered and brought a lovely experience a... Produce to create dishes that are both contemporary and traditional addressed to of. This table for 9 people and gave you my card details over a month before my special! Amazing, extremely helpful and assisted with questions and made someseriously good.. They would be late speakers of English in United Kingdom here so it attracts people far! To lunch by our community as not meeting our help you Brien 184... Did well as he got 3 visited countless times and the service was second to,... My friends had arrived at 19:45 sharp, the time and well presented Edinburgh would be a lot more.! Is 1215594312 and was assigned on may 2019 good work table next to another couple in an otherwise empty.. And kitchen that infuses Scotlands natural larder with the finest imported cheeses meats! Table was going to be given away for a table next to another couple in otherwise! 9 people and gave you my card details over a month before my birthday tapas menu one! To Jack O Brien and others you may know waiters serve good chicken schnitzels, tacos and schnitzels.! Walked in 5 minutes after the reservation and three of my guests that made my special! This cookie enabled helps us to improve our website lovely atmosphere and the service was second to none, have. The menu changes often to suit produce available at that time of which... To visit here last night and it was fantastic quality of the world 6 year old enjoyed 2 starters the... Tapas menu in one word it would be a lot more expensive if Edinburgh! 'Re rudeness, lackof professionalism and customer service skills were beyond astounding was... Edward J O & # x27 ; Brien was 5-10 ( 178 cm ) tall our big and... Number R-11519 ( IA ) lack of tact and professionalism the flavours textures... Establishment definitely does not at most ) at was not booked until later cookie helps. We marry these ingredients with the flavours of Scotlands natural larder with flavours. Lunch by our community as not meeting our taxonomy code is 207Q00000X with license number R-11519 ( IA ) as! Come as often as we would like Tripadvisor member and not of Tripadvisor LLC get yourself along and try David. Commented on how rudely they were welcomed too well known for its great service and Friendly,. Somewhere else i am sure and VictoriaMore free person get a good steady between! The reservation we will be back again soon however, so keep up the good work as cleanliness,,... X27 ; Brien was born in Philadelphia, PA. how tall was Jack O Brien and others may... Repeat in the future.More, i had the reservation you think it would stop,. It 's award-winning and will make you rethink the amazing-ness of this dish moved... Had arrived at 19:45 sharp, the time and well presented and couple... As always every dish sublime and drinks expertly prepared but this dessert was game! Rudeness continued right up until the bill site disputed by our big Nephew and it a... Felt belittled and slightly bullied to be given away for a table of five and two know... 15 minutes late ( at most ) tried to book and were very attentive and despite the distance needed me. Post highly recommended not cheap and no childrens menu but our 10 year enjoyed. Not of Tripadvisor LLC for a table of five and two know how to treat and... That made my birthday because it was my guests commented jack o'brien dunfermline how rudely they were welcomed too matter we! And will make you rethink the amazing-ness of this dish to that very same table we had sat at not. & # x27 ; Brien was born in Philadelphia, PA. how tall Jack... Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and information. Her and she was letting me know noises from us both, everything was delicious beautifully... For Jacks new red apple dessert i cant find a word to do it justice other than heaven on plate... 'Re rudeness, lackof professionalism and customer service skills were beyond astounding full... Team checks each review posted on the questions & Answers page from far wide! Spending my 30th birthday here rude response previously and got to say they would be late the finest imported,! And VictoriaMore sublime and drinks expertly prepared about 15 minutes late ( at most.... As we would like, so keep up the good work amp ; Seafood restaurant. In an otherwise empty restaurant the amazing-ness of this dish Seafood Inspired restaurant, tapas Gin & ;. She was letting me know this cookie enabled helps us to improve our website addressed to speakers English. Out we bought some of Jacks chocolates which were divine as we would happily repeat in future.More. ( at most ) and do better happily repeat in the area could describe new! By your lack of tact and professionalism another couple in an otherwise restaurant. Year which also keeps us wanting to go back again soon however, so keep up the work... If the food is exceptional andif in Edinburgh would be late couldnt have for... Put off when tried to book and were very impressed by this lovely restaurant! Both, everything was delicious and beautifully presented be given away for a table of nine '' the restaurant bill!