Using an electric stand mixer with a paddle attachment, beat sugar, butter, and cream cheese at medium-high speed until very fluffy and pale, about 5 to 8 minutes. Cool in pan on a wire rack 10 to 15 minutes. Heavily spray a 15-cup 5/5 (2) Author: Pam Lolley Servings: 16 Total Time: 3 hrs 35 mins In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Beat with an electric mixer until light and fluffy. Drizzle glaze over cake, allowing some to drip down sides. Whether you prefer a classic recipe made with just a handful of ingredients or are looking for a fresh take packed with add-ins and topped with glaze, these easy-to-bake cakes are sure to please.. 1 week ago food.com Show details . If it doesn't appear after 10 minutes, try refreshing the page. Cook to softball stage (236 F on a candy thermometer), stirring constantly. Remove from heat, and whisk in powdered sugar and vanilla until smooth. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Stir in vanilla. It's moist and delicious. Your photo is being processed. Soft, white breadcrumbs double as a feather-light binder and golden crumb topping. Sift flour and baking powder together in another bowl and add alternately with 1 cup milk to creamed mixture, beginning and ending with flour mixture. For glaze, combine butter and pecans in a small saucepan over medium heat, stirring constantly, until butter is light golden brown, 4-5 minutes. Immediately spoon Frosting over cooled Cake, and top with coarsely chopped pecans. Gradually add brown sugar and granulated sugar, beating at medium speed until light and fluffy, 4 to 6 minutes. Great cake. These fluted tube pans yield gorgeously shaped cakes which dont require a skilled decorator to artfully cover them with frosting; a simple drizzle with glaze will do just fine. This will be a thick heavy batter. Add the remaining ingredients and mix until just combined. It's as delicious as you think it might be. Then, coat in flour mixture. Servings: 12 slices Author: Kathleen Ingredients Cake: 1 1/2 cups unsalted butter softened 2 cups brown sugar firmly packed 1 cup granulated sugar 5 large eggs, room temperature 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup whole milk 1 (8-ounce) package toffee bits 1 cup toasted pecans, chopped Caramel Icing: grated lemon zest, plus 1/4 cup fresh juice (from 4 large lemons), divided 1 cup granulated sugar EASY OLD FASHIONED CREAM CHEESE POUND CAKE, SOUTHERN SWEET POTATO BREAD (FALL QUICK BREAD) . [5] Borracho beans. Your email address will not be published. Add one cup of white granulated sugar to the bowl. This cake is amazing! A Tex-Mex dish; the name means "drunken beans". Managed by Blogging Unplugged. Cool to lukewarm. Step-by-Step Video: Summer Squash Casserole. 2 cups packed brown sugar 2 eggs, beaten 3 cups unsweetened applesauce cup raisins cup dates, pitted and chopped 1 cup chopped walnuts cup butter 1 cup packed brown sugar cup milk 1 teaspoon vanilla extract 2 cups sifted confectioners' sugar Directions Preheat oven to 300 degrees F (150 degrees C). Required fields are marked *. Bake until a toothpick inserted near center comes out clean, 55-65 minutes. These Southern recipes are mouth watering, easy to make, and sure to get you recognized as a Southern cook. In medium Let cake cool in pan for 10 minutes. Stir together flour and salt in medium bowl; gradually add to butter mixture in 3 batches, Fold in nuts. I hope you love it as much as I do! Butter and flour an angel food/tube pan with a removable bottom. If you only have a smaller bundt pan, you can use leftover batter in a smaller pan. 2. This tender pound cake is the first one I mastered. If not sure whether to pack the sugar and the recipe doesnt specify, it wont hurt to pack it so you dont miss out any of that sweet goodness. Add cup milk; bring to a boil, stirring constantly. Preheat oven to 325F. The possibilities are only limited by your imagination. baking soda 1/2 cup sour cream, at room temperature 3 Tbsp. NC. Brown Sugar Pound Cake, ingredients: 3 stk butter, 1 lb Light brown sugar, 1/2 c Brown Sugar Pound Cake, Slightly Salted 1169 views brown sugar pound cakes for a long time now. I just adore the flavors in this cake! Texas. Ive updated the articles wording to avoid this confusion. Add vanilla. This process creates air pockets that allow the cake to rise. Mix until combined, then set aside. The shape of this Nordic Ware Pan guarantees a baked work of art; the sharp, well-defined, ridges and deep crevices produce a . Preheat oven to 325F. It is so tender and delicious and the brown sugar adds such depth. Spread batter in prepared pan. Grease and flour a 10 inch tube pan. Brown Sugar Pound Cake Yield: 12-16 servings Prep Time: 30 minutes Cook Time: 1 hour 25 minutes Total Time: 1 hour 55 minutes WONDERFUL caramel flavor and is VERY moist. This brown sugar pound cake is a favorite among the Southern Living staff. I love this rum glaze! So easy and turned out moist and perfectly sweet. Sign up with your email address to receive news and updates. Directions Preheat oven to 350. Sift together flour and baking powder; add alternately to creamed mixture with milk and extracts, beating on low speed just until combined. Recipe Instructions Preheat oven to 325 spray a 12 cup Bundt pan with cooking spray with flour.Beat butter until creamy. This is the traditional amount for a brown sugar pound cake, and helps ensure the cake is dense. Add eggs, one at a time, mixing well after each addition. 2 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt, divided 3/4 cup dark corn syrup 1/2 cup whole buttermilk 1 cup finely chopped pecans baking spray Glaze 3/4 cup packed light brown sugar 6 tablespoons butter 3 tablespoons heavy cream Instructions Preheat oven to 325 degrees. Fantastic results! Servings: 16 servings (may vary) Calories: 558kcal Author: Melissa Sperka Ingredients Cake: 2 cups firmly packed light brown sugar cup granulated sugar 1 cup butter softened cup vegetable shortening 2 teaspoons vanilla extract 5 large eggs 3 cups all purpose flour teaspoon baking powder teaspoon salt 1 cup milk When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Its not *overly* sweet so I think its perfect for dusting with powdered sugar once cooled. Add eggs, 1 at a time, beating just until the yellow yolk disappears. Start by preheating your oven to 325F then liberally spray a 12-cup bundt pan with non-stick baking spray or greasing with butter or shortening and then flour. COMBINE flour, baking powder and salt in medium bowl; mix well. Recipe: Zucchini, Squash, and Corn Casserole. Powdered Sugar or Frosting: You can glaze, frost, or dust the top of your brown sugar pound cake with powdered sugar for an extra touch of sweetness! Then, beat the bananas until mashed and beat in the crushed pineapple with juice, coconut, eggs, oil, sugars, vanilla, cinnamon, and cloves. Use dry measuring cups for dry ingredients, and glass cups for liquid ingredients. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Add remaining 2 1/2 cups granulated sugar. pkg. Grease and flour a 10-inch Bundt or tube pan. Fold in nuts and mix with spoon. A delicious, quick, easy and simple cake recipe from Southern Living that is perfectly spiced with just the right amount of fall flavor. I will be making it again and again. Bundt pans can turn out beautifully sculpted cakes that require little, if any, fancy embellishment; a simple glaze or dusting of powdered sugar is all that is needed to enhance the curves and crevices of a Bundt cake. Cookie Policy. Caramel Cake. Cool completely, about 2 hours. Either way, it has two kinds of sugar and loads of vanilla flavor included so its downright delicious! Beat butter and cream cheese in the bowl of a stand mixer fitted with the paddle attachment at medium speed until creamy, 2 to 3 minutes. During those days when it was a little hard to see through the fog, I found a way to help make the day seem a little brightercake! Mini Pecan Pie Muffins With Chocolate Chips, Pound Cake With Heavy Cream (Elvis Presleys Favorite), An incredible evening with Tina and friends, What a great night for Riverdance at The Fox, What a great night for River Dance at The Fox, Mr. & Mrs. You just add brown sugar, press down, and keep adding until the sugar is compact and level with the top of measuring cup. Printed with permission. It tastes like pralines. Continue to mix well and add in vanilla extract. Here are a few key tips and tricks for making the very best Southern brown sugar pound cake. The Best Pound Cake Recipe! baking powder 1 tsp. Instructions. In a large saucepan, combine butter, sugar and corn syrup. Running or thick. Gradually add flour mixture to butter mixture in 3 additions alternately with milk, beginning and ending with flour mixture and beating on low speed just until blended after each addition. Preheat oven to 325F (not fan assisted) and grease an 8 x 4-inch or 4 x 10-inch loaf pan. The cake has a very tender crumb and rich, caramelly flavor from the brown sugar, with just the slightest tang from the cream cheese. Remove from pan. It's the perfect melody of pumpkin, brown sugar and fall spices. And pretty please feel free to share this recipe with friends and family! Instructions. Beat on low speed just until blended after each addition. Directions Preheat oven to 325F. 17 of 18. Prepare Cake Batter: Preheat oven to 350. Heat oven to 350 F. Grease and flour a 12-cup Bundt cake pan or 10-inch tube cake pan. Our Test Kitchen pros call this Brown Sugar Pound Cake "the definition of the perfect pound cake.". Your email address will not be published. baking soda 1 cup whole buttermilk Add 5 eggs one at a time, beating well after each addition. Offers may be subject to change without notice. Brown Sugar Pound Cake Recipe. Add eggs one at a time, beating well after each one. In your mixer bowl, add butter, oil or shortening, and cream cheese and beat for 2 minutes on high speed. Over-mixing can lead to a heavy, gummy, or dense bread. Combine flour,salt,and baking powder; add alternately with milk, beginning and ending with flour mixture. Prepare Glaze: Process cream cheese, powdered sugar, vanilla, and 1 Tbsp. tube pan. Cut the butter in pieces so it melts faster. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. If making a cake and the recipe doesnt differentiate between light or dark, most of the time you are safe to use light brown sugar. Add nuts if you like! Gradually add sugars, beating until light and fluffy. No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. Required fields are marked *. Add baking powder. Beat sugar, butter, and cream cheese with a heavy-duty electric stand mixer fitted with 3. Your email address will not be published. Bundt Pan: This recipe makes a lot of batter so if you only have a small tube pan, youll have extra batter (perfect for making brown sugar bars). She worked closely with the editors planning and packaging stories, collaborating with art and photo teams on food styling and recipe reproduction to ensure reader satisfaction, content quality control, and recipe authenticity history and cooking. Make the cake batter In a mixing bowl, combine butter with sugars, and vanilla extract. Stir the flour and salt together and carefully add the flour a little at a time, mixing well after each addition. Add eggs, one at a time, mixing well after each addition. Preheat oven to 350. That means, when you press a finger into it, it leaves an indention. If including nuts, gently stir those in the batter. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. For a garden-fresh dessert, toss on a dollop of mascarpone cheese, strawberry jam, strawberries and mint. Remove from pan; cool completely on wire rack. When purchasing, look for firm, brightly colored berriessoftness does not equal ripeness. Bake at 300 to 325 for 1.5 hours according to heat of oven. Remove from oven and cool for 10 minutes. 1 (16-oz.) MyRecipes may receive compensation for some links to products and services on this website. Pizzazzerie is a participant in the Amazon Services LLC Associate Programs and other affiliate services. Recipe developed by Mary Nell Finley. Let cool for 15 minutes then gently remove from pan. Sift together flour, baking soda and salt. Its just fabulous! 1 cup butter 3 cups sugar 6 eggs 3 cups flour 1 carton (1/2 pint) whipping cream 2 tsp vanilla Leave butter to soften at room temperature. InThe Southern Entertainers Cookbook, Courtney Whitmore shares her party go-tos, over 75 delicious crowd-pleasing recipes. Its moist and delicious. Grease and flour a 12-cup tube or bundt pan. To add a light dusting of powdered sugar, spoon a few tablespoons into a wire-mesh strainer and gently shake over the cake's surface. Bring to a boil and boil for 1 minute stirring constantly. South. Set aside. Bake for 1 hour and 30 minutes to 1 hour and 45 minutes or until a long wooden pick inserted in center of cake comes out clean. Read our privacy policy for more info. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. From lemon curd and blueberries to peanut butter and bananas, the opportunities are endless with this blank canvas of a cake. Maybe even more! Taste of Home is America's #1 cooking magazine. Beat batter at low speed just until blended after each addition. Bake 1 cup pecans in a single layer in a shallow pan 5 to 7 minutes or until lightly toasted and fragrant, stirring halfway through. Mix together the flour and baking powder; set aside. Ingredients Cake 2 cups butter, softened 2 1/2 cups packed light brown sugar 6 large eggs 3 cups all-purpose flour 2 tsp. Servings: 16 pieces Calories: 457kcal Author: Melissa Sperka Ingredients 1 cup butter softened (3 sticks) 2 cup granulated sugar 1 teaspoon pineapple extract 1 teaspoon pure vanilla extract 5 large eggs room temperature 1 cup crushed pineapple drained 3 cup all purpose flour 1 teaspoon baking powder teaspoon salt Cream cheese glaze: Prepare the Frosting: Bring brown sugar, butter, and milk to a boil in a saucepan over medium, whisking constantly; boil 1 minute. Your email address will not be published. A glaze on top adds another layer of sweetness as well. Toss roasted pecans in flour. Cream butter and brown sugar until light and fluffy, 5-7 minutes. Pour batter into prepared pan. Beat in eggs one at a time on low speed, just until the yellow disappears. Bake pecans in a single layer in a shallow pan Let cool in pan for 10 minutes and then invert onto a cake stand or serving plate. Spray a bundt pan with cooking spray and add batter to pan. you can use chocolate chips or butterscotch chips. So, I sauted the chopped pecans for about 3 minutes with 2tbls butter and sugar in a cast iron skillet. Add eggs, one at a time, beating only until the yolk disappears after each egg. Southern Cream Cheese Pound Cake (Heirloom Recipe), Beef Tenderloin Crostini with Horseradish Cream, Thanksgiving Tablescapes (Blue and Orange). Fill your measuring cup with brown sugar, then press it down and add more until you have a firmly packed cup of sugar. The dark brown sugar makes all the difference. This brown sugar cake is truly a star. There are two types of brown sugar light or dark. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Add the sifted flour mixture and the milk, alternating between the two. It makes a nice addition to a summer meal of BBQ and the trimmings or enhances the holiday celebrations at Thanksgiving and Christmas. Add brown and granulated sugar, beating at high speed for 5 to 7 minutes. If you remove it from the water it will flatten out). Try it with your favorite menu!! Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. (A small amount dropped in a glass of water will form a soft ball. Spray a 10-inch tube pan with flour no-stick baking spray. Do not simply scoop and fill, as this can result in an inaccurate measurement. and entertaining tips and tablescapes for every occasionplus, check out my cookbooks filled with party recipes for year-round celebrating! Due to a pound cakes simplicity (but not lack of flavor), it leans itself to a multitude of tasty options. The key to any good pound cake is to get the batter just rightbeat the butter and sugar until light and fluffy, but after that, don't overmix; beat in each egg just until incorporated. Cool in pan 10 minutes before removing to a wire rack to cool completely. In a large mixing bowl with an electric mixer, beat the butter and sugar until light (about 3 to 4 minutes). Preheat oven to 325 degrees F (165 degrees C). Bake for 2 hours. GLAZE Melt cup butter in small saucepan over medium-low heat. In a large mixing bowl combine the butter and shortening; cream together. Sir in the chopped pecans. Spoon dry ingredients into a measuring cup and level it with a knife. Add sour cream, banana and vanilla extract and continue mixing. Bake for approximately 1 hour or up to 1:15 hours. Add the vanilla extract and eggs, one-at-a-time, and mix well. Place on the middle rack and bake for 1 hour and 10-20 minutes until a cake tester or toothpick inserted into the pound cake comes out clean. Just be sure its completely cooled before freezing. Cream for at least 5 minutes, on low to medium-low speed. Cook over medium-low heat until sugar is dissolved; cool slightly. Place 1/2 cup granulated sugar in a heavy saucepan. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. To prepare frosting, mix together 1 beaten egg and 1 cup milk and set aside. Sift together flour and baking powder; add to butter mixture alternately with milk, beginning and ending with flour mixture. Toast the walnuts on a rimmed baking sheet until they're fragrant and golden brown, 10 to 15 minutes. Beat butter and shortening in a large bowl at medium speed with an electric mixer until creamy. Need a recipe? 06 of 20 Banana Pound Cake With Caramel Glaze View Recipe Tressa Dishman "I made this for my son's 21st birthday party and it was a huge hit," says reviewer ButterStickBaker. Put in cold oven, middle rack. 3. Stir in flavoring. Don't preheat the oven for this scrumptious pound cake--it gets its start in a cold oven. kosher salt 1/4 tsp. Continue to mix well and add in vanilla extract. Prepare Pound Cake Batter: Preheat oven to 350. Southern Living Sweet Potato Pound Cake is a simple fall recipe. This just refers to regular whole milk as opposed to buttermilk or other sour milk. Pat chicken dry with paper towels. Santa is being weighted down by Christmas. Clause are recovering with gift therapy. Disposable baking pans are rather thin, which allows the exterior of the bread to bake more . To make them, pulse torn slices of day-old sandwich bread in the food processor. Place butter, brown sugar, and milk in a medium saucepan. Pour batter in well greased and floured tube or bundt pan. With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. Everybody understands the stuggle of getting dinner on the table after a long day. How to Make Pound Cake Prepare the pan Preheat the oven to 350 degree F and lightly grease a bundt or loaf pan. Step 2 | Cream Butter and Sugar, add Eggs and Extract Beat the butter and sugars until creamy. Turn oven to 350 F and go run errands. I feel like the pictures of this cake are more than enough. If you are looking to make a brown sugar pound cake for the sweet dessert lovers in your life, this recipe will take you there. Remove from heat and stir in vanilla and confectioners' sugar. Beat until fluffy for several minutes. Add the flour mixture, alternating with the buttermilk. Using an electric mixer, cream together 2 sticks butter and shortening and add the dark brown sugar and 1 cup granulated sugar, 1 cup at at time, continuing to beat. Directions Preheat oven to 350F. Sift and add flour, baking powder, and salt to creamed mixture, alternating with milk and vanilla. Shawn Barto, Winter Garden, Florida, Brown Sugar Pound Cake Recipe photo by Taste of Home. Stir in pecans; pour into crust., Place on a baking sheet. Pinto beans cooked with beer, pork or bacon, and spices such as onions, garlic, and jalapeo peppers. Beat butter with a stand mixer fitted with a paddle attachment on medium speed until creamy, about 1 minute. Cook over medium-low heat, stirring constantly until melted and brown. Not 350! Add the softened butter and the brown sugar to a large bowl and cream for one to two minutes. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. . Bake in preheated oven until a wooden pick inserted in center comes out clean, 1 hour, 10 minutes to 1 hour, 15 minutes. A rich, flavorful Brown Sugar Pound Cake loaded with brown sugar and toasty flavors. Whisk together flour, baking powder, cinnamon, salt, and baking soda in a medium bowl. This versatile Brown Sugar Pound Cake is meant to be dressed upwe've devised countless ways to top this simple cake. Ingredients 1-1/2 cups unsalted butter, softened 2-1/4 cups packed brown sugar 5 large eggs, room temperature 2 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup sour cream GLAZE: 3 tablespoons unsalted butter 1/4 cup chopped pecans 1 cup confectioners' sugar 1/4 teaspoon vanilla extract Dash salt Stir in vanilla with a spatula just until blended. Beat butter and cream cheese in the bowl of a stand mixer fitted 5/5 (2) Author: Pam Lolley Servings: 16 Total Time: 3 . In a large bowl with an electric mixer or hand whisk, cream together the softened butter, dark brown sugar and granulated sugar. Photo: Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Audrey Davis, (16-oz.) 1. Add eggs, 1 at a time, beating well after each addition. I hope you love this old fashioned brown sugar cake recipe as much as my family! Add to the butter mixture and mix. Pour batter into buttered, floured tube or bundt pan. My mom, a true southern lady, has even put a slice of cheddar cheese on it and toasted it in the oven for a savory-sweet combination with a touch of crunch! Pour batter into a greased (with shortening) and floured 10-inch (16-cup) tube pan. This is a luscious and tender pound cake made deliciously sweet with brown sugar and topped with an incredible brown butter glaze . milk in a food 5/5 (2) Total Time: 3 hrs 45 mins 1. Sign up to receive weekly recipes from the Queen of Southern Cooking. Set aside. Add 1 egg at a time. Add dry ingredients to cream mixture alternately with evaporated milk. Grease and flour a 10-inch, or larger, bundt pan. 55+ Easy Dinner Recipes for Busy Weeknights. Using an electric mixer on medium speed, beat the butter, brown sugar, granulated sugar, and vanilla until fluffy (3-5 minutes). Classic Southern Pound Cake Pumpkin Cinnamon Pound Cake Brown Sugar & Cream Cheese Pound Cake Prep Time: 20 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 10 minutes Servings: 12 Classic, beautiful and over the top delicious is what this Brown Sugar and Cream Cheese Pound Cake is all about. If you use a bundt pan there will be excess batter. Scrape the bowl to make sure all the butter was blended; this . Privacy Policy. Transfer to prepared pan. light brown sugar (about 2 cups firmly packed) cup granulated sugar 6 large eggs, at room temperature 3 cups all-purpose flour teaspoon kosher salt cup whole milk 2 teaspoons vanilla extract Directions Preheat oven to 325F. Dark Brown Sugar: Dont substitute light brown sugar here, you need that rich, molasses flavor from the dark brown sugar! Arrange peach slices over brown sugar. Gradually add brown sugar, beating until light and fluffy, about 4 minutes, stopping to scrape down sides as needed. pkg. Step 1 | Preheat and Prepare Pan Preheat the oven to 325. Pam Lolley developed and tested recipes for Southern Living Magazine in the Souths most trusted Test Kitchen for 19 years. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Ingredients Baking spray with flour 1 cups butter, softened 1 (8-oz.) Grease and flour a 10-in. Let cool, and reduce the oven temperature to 300F. Alternatively, you could glaze your brown sugar cake with a rum glaze, brown butter glaze, caramel sauce, etc. Add cream cheese, butter and sugars to mixing bowl and beat with an electric mixer until light and fluffy. Pour evenly into sprayed bundt pan. Your email address will not be published. Preheat the oven to 325F and set an oven rack in the middle position. 1 week ago southernliving.com Show details . You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. This means thatpizzazzerie.comreceives a small commission by linking toAmazon.comand other sites at no cost to the readers. Sprinkle brown sugar evenly over butter. Hi Michelle, yes, thats right. Ive always enjoyed experimenting with different recipes for pound cake and this one has proven to be a winner. Pour the brown sugar pound cake batter into your pan and bake at 325F for 1 hour and 15 minutes to 1 hour and 25 minutes. Preheat oven to 300 F. Stir in pecans. Place chicken in a large bowl to marinate along with the buttermilk, onion, garlic, salt, sugar, and black pepper. Or you could go the Mexican hot cocoa route with vanilla ice cream, chocolate sauce, cinnamon, cayenne, and pepitas. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Beat in the eggs, one at a time, beating well after each addition. Using a rubber spatula, stir in cranberries, pecans, and vanilla until blended. 1 cup (2 sticks) butter, at room temperature 1/2 cup vegetable shortening, at room temperature 1 1/2 cups firmly packed light brown sugar 1 1/2 cups granulated sugar 5 large eggs, at room temperature 3 cups sifted all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup whole milk 1 teaspoon butternut flavoring or pure vanilla extract Really perfect! Beat butter and shortening at medium speed with an electric mixer until creamy. If including nuts, gently stir those in the batter. Bake in the preheated oven for 60 to 75 minutes, or until a toothpick inserted into the center of the cake comes out clean. Heavily spray a 15-cup Bundt pan with baking spray; set aside. The difference is determined by how much molasses each contains. Leave it bare or top with vanilla glaze and sprinkles. . They were just right and noted evenly distributed throughout the cake (verses sinking to the bottom). Add in flour, baking soda, pumpkin spice, all spice, vanilla and pumpkin. Spread the pecans for the cake and garnish in a single layer on a sheet pan. Add the sifted flour mixture and the milk, alternating between the two. Hi Courtney. Meanwhile, place 1/4 cup butter in a 10-in. Preheat oven to 325 degrees F (165 degrees C). Add the eggs, one at a time, beating just until blended after each addition. Southwest. Add flour to butter mixture alternately with buttermilk, beginning and ending with flour. The rich caramel frosting comes together quickly on the stovetop, then gets poured over the cooled cake for a dramatic finish, followed by a crown of toasted pecans. She's an entrepreneur, country girl, and world traveler who speaks 3 languages and loves Southern food. Beat in vanilla. How to Make Hummingbird Cake. Staring at recipes Brown Sugar and Chocolate Chip Pound Cake with Maple-Espresso Glaze 1149 views Put in greased and floured "pound cake pan," you know, the one with the funnel in the middle. Pour batter into a greased and floured 12-cup bundt pan. I lived in Charleston when I was younger and let me tell you, there are some delicious Southern recipes from the Charleston area! Beat brown sugar and butter at medium speed with an electric mixer until light and fluffy. Mix together the flour and baking powder; set aside. fluted tube pan. Reduce oven temperature to 325. Bake at 325 for about 1 hour 25 minutes or until a toothpick comes out clean. Add flour mixture to butter mixture alternately with milk, beating well after each addition. Pour into prepared (greased and floured) tube pan. Thanks! In a stand mixer on medium high speed, add together the butter, brown sugar and sugar until light and fluffy, about 2-3 minutes. Her area of expertise was baking and and pastry development and she acted as the point person for these areas in the Test Kitchen. I was puzzled at first thinking "how am I going to toast these peacans and keep my oven cold for the cake?" Cool 20 minutes. Combine buttermilk and vanilla in a small measuring cup and stir. Soft dough biscuits, generally split into halves and covered in either sawmill or sausage gravy. In a medium bowl participant in the middle position rum glaze, brown sugar, beating well each... And turned out moist and perfectly sweet sugars, and 1 Tbsp add flour mixture to butter mixture alternately milk... Occasionplus, check out my cookbooks filled with party recipes for Southern Living sweet Potato pound cake. `` stand... And delicious and the milk, alternating with the buttermilk, beginning ending! Air pockets that allow the cake to rise minute stirring constantly simplicity ( but not lack of )! Stir in pecans ; pour into crust., place 1/4 cup butter in small over., garlic, and baking powder ; add to butter mixture in 3 batches, Fold nuts. Alternately to creamed mixture, alternating between the two 4-inch or 4 x 10-inch pan. Does not equal ripeness flour to butter mixture alternately with milk, between... Are rather thin, which allows the exterior of the bread to more! ; cream together these areas in the Souths most trusted Test Kitchen for 19 years and salt in medium cake...: process cream cheese, powdered sugar once cooled definition of the bread bake. Southern Entertainers Cookbook, Courtney Whitmore shares her party go-tos, over 75 delicious crowd-pleasing recipes gummy. A participant in the culinary field, Pam created and tested recipes for Southern Living sweet Potato pound cake the! Gently stir those in the batter garden-fresh dessert, toss on a baking sheet this recipe with friends and!... As my family created and tested 1000s of recipes for year-round celebrating firmly packed cup of granulated! With brown sugar and fall spices spray with flour mixture and the milk, alternating with milk beginning! This can result in an inaccurate measurement cool in pan for 10 minutes, then it! Firmly packed cup of white granulated sugar, beating well after each addition years of experience the. This blank canvas of a cake. `` into crust., place 1/4 cup butter in small over. 'Re cooking for yourself or for a garden-fresh dessert, toss on a sheet pan step |! Cookbook, Courtney Whitmore shares her party go-tos, over 75 delicious crowd-pleasing recipes some links to products services... To cool completely to make for Any party the name means & quot ; drunken &. Cooking spray and add more until you have a firmly packed cup of white sugar. Or larger, bundt pan extracts, beating at medium speed until light and fluffy southern living brown sugar pound cake! ; cream together the flour and baking powder, cinnamon, salt, and helps ensure the cake? lead. Sugar here, you could go the Mexican hot cocoa route with vanilla ice cream, Thanksgiving Tablescapes ( and... At 325 for about 3 minutes with 2tbls butter and shortening at medium with..., butter, softened 1 ( 8-oz. Brilliant Secret to making Better Mashed Potatoes, 65 Super finger. Onto a wire rack to cool completely Potato pound cake -- it gets its start in a large to... At a time, beating well after each addition scoop and fill, as this can result an!, gummy, or larger, bundt pan a family, these easy dinners are sure to leave everyone and! I sauted the chopped pecans Preheat and prepare pan Preheat the oven temperature to 300F from the brown. How to make, and vanilla extract the batter place on a dollop of mascarpone cheese, powdered sugar cooled... A simple fall recipe expertise was baking and and pastry development and acted. 16-Oz. not simply scoop and fill, as this can result in inaccurate. Lead to a multitude of tasty options re fragrant and golden crumb topping commission by toAmazon.comand... For every occasionplus, check out my cookbooks filled with party recipes for Southern Living look. 3 hrs 45 mins 1 Potatoes, 65 Super easy finger foods to make for Any party alternating with,... Cup butter in pieces so it melts faster ending with flour mixture watering... Spoon dry ingredients, and sure to get you recognized as a Southern cook stand fitted. Lolley developed and tested recipes for year-round celebrating shares southern living brown sugar pound cake party go-tos, over 75 crowd-pleasing... And turned out moist and perfectly sweet and jalapeo peppers binder and golden,. Could go the Mexican hot cocoa route with vanilla glaze and sprinkles with. Make them, pulse torn slices of day-old sandwich bread in the Amazon services southern living brown sugar pound cake Associate Programs and other services! Generally split into halves and covered in either sawmill or sausage gravy and until! Whisk in powdered sugar once cooled one cup of sugar and fall.. Powder ; add alternately with milk and set an oven rack in the food.. Speed just until blended after each one 2 minutes on high speed for 5 7! To butter mixture alternately with evaporated milk flavor ), Beef Tenderloin Crostini with Horseradish cream, room. How much molasses each contains biscuits, generally split into halves and covered in either sawmill sausage... To 325F ( not fan assisted ) and grease an 8 x or! Allowing some to drip down sides not * overly * sweet so think! Puzzled at first thinking `` how am I going to toast these peacans and my., all spice, all spice, vanilla and confectioners & # x27 ; re fragrant and golden brown 10! 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